COVID-19: Hopkins County Community Chest Food Pantry
Effective March 17th, the Hopkins County Community Chest Food Pantry will continue to service clients but due to the increased attention to COVID-19, processes have changed to protect staff and clients. Hours and days of operation are the same with the exception of the Friday Produce Day which is suspended. Food pantry hours are unchanged and the A/B cycles will continue. A drive-in is established where clients drive in front of the...
Meal A Day Menu March 16-20, 2020
Monday — Corn Flake Chicken Casserole, California Blend Vegetables and a Roll Tuesday — Rope Sausage, Sauerkraut, Stewed Red Potatoes and Black-Eyed Peas Wednesday — Chicken Nuggets, Mashed Potatoes and Gravy, Green Beans and a Roll Thursday — Chicken Salad, Pasta Salad, Potato Salad, Tossed Salad, Crackers and Fruit Salad Friday — Cheeseburger, Lettuce, Tomato, Onion and Pickle Spear, Baked Beans and...
Local Preparations, Cancellations, Restrictions Related to coronavirus
Local emergency management officials are slated to meet Friday afternoon to discuss what, if any, preparedness actions Sulphur Springs and Hopkins County will be taking related to coronavirus. Texas Department of State Health Services image for Coronavirus reporting “Multiple agencies in Hopkins County are meeting this afternoon to discuss COVID-19 this afternoon. We have had nothing in the county that I am aware of. This is to...
Spring Fling, Other Events Still On Schedule For Senior Citizens Center
Karon Weatherman said all events planned at the Senior Citizens Center are still on the schedule. That means senior citizens are still invited to the Spring Fling to be held this Friday evening,March 13, at the Senior Citizens Center. Dale “The C” Cummings will sing music from the 1950s, 1960s and 1970s. “He is a great performer. If you haven’t heard him sing you are in for a special treat,”...
Meal A Day Menu for March 9-13, 2020
Monday — Sour Cream Chicken Enchiladas, Pinto Beans and Spanish Rice Tuesday — Beef Spaghetti, English Peas and Garlic Toast Wednesday — Rope Sausage, Black Eyed Peas, Corn Bread and Green Tomato Relish Thursday — Chicken and Dumplings, Crackers and Tossed Salad Friday — Cheesy Beef and Potato Casserole, Broccoli and Corn
Sulphur Springs Senior Citizens Center Will Hold Their Spring Fling Event March 13
Save the date, the Sulphur Springs Senior Citizens Center will hold their “Spring Fling” event Friday, March 13th, 2020. Senior Citizens Center Spring Fling Flyer
Paddle Boat, Canoes Other Options Could Be Available At Coleman Lake Soon
Visitors to Coleman Lake could in the near future have more recreational options available to them on site. Sulphur Springs City Council during their March meeting this week agreed to allow a “non-motorized sports concession” at the lake, according to Sulphur Springs Community Development Director Tory Niewiadomski. Sulphur Springs City Hall City officials were approached by John Ilaoa about offering the additional...
Meal A Day Needs Help On Wednesdays, Thursdays
Meal A Day is in desperate need of help on Wednesdays and Thursdays, according to Karon Weatherman, who serves as program director of the Senior Citizens Center, where the Meal A Day program is headquartered. The program needs a Wednesday driver and a couple of cooks for Wednesday and Thursday. The route is in-town and should take only about an hour, if anyone is interested in donating their time to deliver meals prepared at the...
Sulphur Springs City Council To Consider 4 Ordinances At March 3 Meeting
Non-Motorized Sports Concession At Coleman Lake, Sludge Contract Pricing, Audit Submitted For Council Discussion, Action Sulphur Springs City Council will be asked Tuesday night during their regular March meeting to consider approving four ordinances, seven action items, hear a presentation proposing the”antidote to urban sprawl” and be asked to consider one executive session item. Sulphur Springs City Council The City...
Meal A Day Menu for March 2-6, 2020
The Meal A Day Menu for March 2-6, 2020 included: Monday — Beef Patties and Roast Gravy, Mashed Potatoes, California Blend Vegetables and a Roll Tuesday — Ham and Potato Casserole, Corn and Broccoli Wednesday — Cheesy Chicken and Rice, Providence Vegetables and Pickled Beets Thursday — Beef Stroganoff, English Peas and Garlic Sticks Friday — Pork Loin, Corn Bread Stuffing, Apple Sauce, Green Beans and a...