Lady Cats 14th, Wildcats 15th at Regional Cross Country Course Preview Last Saturday in Dallas
Sep16

Lady Cats 14th, Wildcats 15th at Regional Cross Country Course Preview Last Saturday in Dallas

The Wildcats and Lady Cats Cross Country Teams met up with some solid competition from the Metroplex at a Regional Course Preview last Saturday (September 14) at the Jesse Owens Sports Complex in Dallas. The Lady Cats were 14th out of 23 teams and the Wildcats were 15th. Sulphur Springs Cross Country Coach Ross Hicks said his teams were a mixed bag Saturday. About half of the runners were great and the other half did not have their...

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Meal A Day Menu for Sept. 9-13, 2019
Sep08

Meal A Day Menu for Sept. 9-13, 2019

Monday – Chicken cacciatore, on a bed of rice, squash casserole and roll. Tuesday – Beef patties with roast gravy, mashed potatoes, green beans and roll. Wednesday – Beef lasagna, English peas and garlic sticks. Thursday – Cheddar bacon chicken sandwiches, lettuce, tomatoes and chips. Friday – Rope sausage, Black-eyed peas, green tomato relish and corn bread. ...

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Meal A Day Menu for Sept. 2-6, 2019
Sep01

Meal A Day Menu for Sept. 2-6, 2019

Monday – Tater tot casserole, corn and baked beans. Tuesday – Chicken and noodle casserole, pickled beets and broccoli. Wednesday – Meatloaf, mashed potatoes, green beans and a roll. Thursday – Chicken spaghetti, stewed squash and garlic toast. Friday – Poppy seed chicken, rice, Malibu vegetables and a roll. Meal-A-Day

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Dedicated Volunteers
Aug29

Dedicated Volunteers

Meal A Day drivers Janie Chapman and Donna Moon Meal A Day has some dedicated volunteers who deliver food to shut ins five days a week regardless of the weather. Drives such as Janie Chapman and Donna Moon don plastic ponchos to help protect them during thunderstorms before completing their routes. Meal A Day volunteer drivers and cooks are always welcome and appreciated. Contact Karon Weatherman at 903-885-1661 to...

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Meal A Day Menu For Aug. 26-30, 2019
Aug19

Meal A Day Menu For Aug. 26-30, 2019

Meal A Day Menu for Aug. 26-30, 2019 Monday –  Chicken Pot Pie, Broccoli, Pickled Beets Tuesday –  BBQ Rope Sausage, Baked Beans, Macaroni and Cheese, Roll Wednesday –  Beef Spaghetti, English Peas, Garlic Sticks, Tossed Salad Thursday –  Roast Pork Loin, Mashed Potatoes and Gravy, Green Beans, Roll Friday – Chicken and Sour Cream Enchiladas, Chicken and Cheese Taquitos, Refried Beans, Chips and Salsa, Tossed...

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Meal A Day Menu For Aug. 19-23, 2019
Aug18

Meal A Day Menu For Aug. 19-23, 2019

Meal A Day Menu for Aug. 19-23, 2019 Monday –  Beef Stroganoff, English peas and garlic sticks Tuesday –  Sweet and sour chicken, rice, egg roll and Chinese vegetables Wednesday –  Chicken and dressing casserole, sweet potatoes, green beans, cranberry sauce and a roll Thursday –  Sliced ham, macaroni and cheese, cole slaw and a roll Friday – Salad Plate: Chicken salad,...

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Meal A Day Menu For Aug. 5-9, 2019
Aug04

Meal A Day Menu For Aug. 5-9, 2019

Monday –  Hot dog in bun, mustard and relish, pork ‘n’ beans, and coleslaw Tuesday –  Beef patty, mashed potatoes and gravy, green beans and a roll Wednesday –  Smoked sausage with cheesy potatoes, Provence vegetables and a toll Thursday –  Fish sandwich, dill pickle, potato salad and Fritos Friday –  King Ranch casserole, corn, black beans and tossed salad

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Sixty Entering Eighth and Ninth Graders Show Up Tuesday for Wildcats Football Camp
Jul30

Sixty Entering Eighth and Ninth Graders Show Up Tuesday for Wildcats Football Camp

Tuesday, July 30, marked the opening day for the three-day Wildcats Football Camp for SSISD students only entering the 8th and 9th grades. Camp hours are 9:30 a.m. until noon each day through Thursday. Wildcats Football Coach Greg Owens said camp for younger boys took place in late May and he said that change seemed to help increase numbers for that camp. With hot weather Tuesday morning, Coach Owens was glad to have the indoor field...

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Meal A Day Menu: July 29-Aug. 2, 2019
Jul28

Meal A Day Menu: July 29-Aug. 2, 2019

Monday  – Chicken cuisine, broccoli and a roll Tuesday – Sliced ham, macaroni and cheese, California blend vegetables and a roll Wednesday – Meatloaf, mashed potatoes, green beans and a roll Thursday  – Chicken noodle casserole, pickled beets and Lima beans Friday – Beef, cheese and sour cream enchiladas; refried beans; chips and salsa; and tossedsalad Meal A Day is funded through donations and the $2 per meal per day cost, and served...

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Shawls Of Love Create Gifts For Local Patients
Jul22

Shawls Of Love Create Gifts For Local Patients

Shawls of Love members Virginia Emerline, Dee Harder, Patricia Peacock and Hillis Bass Shawls of Love is a hard working group of individuals who crochet and knit items which are donated to hospitals, nursing homes and cancer centers for newborns, cancer and hospice patients.  The group meets at 10 a.m. the fourth Monday of each month at the Sulphur Springs Senior Citizens Center and brings the items they’ve made throughout the...

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