Church News
Dinner Bell Menu For September 8, 2021
LEGACY AG CREDIT is cooking hamburgers today!!! We so appreciate the support for Dinner Bell and its ministry.
Grab and Go with a meal from the distribution area under the covered driveway (porte cochere) on the Northeast corner of the First United Methodist Church campus starting at 11:00 on Wednesday.
MENU
HAMBURGERS and EVERYTHING That Make Them Good
Baked Beans
Individual Sacks Potato Chips
Banana Pudding
BE CAREFUL! KEEP DISTANCES! WEAR MASKS WHERE REQUIRED! WASH YOUR HANDS OFTEN! GET INOCULATED!
DINNER BELL CARES ABOUT YOUR HEALTH!!!❤❤❤
Dinner Bell Served by the United Way Board
The Hopkins County United Way Board helped serve meals at the Dinner Bell on Wednesday September 1st, 2021.
Hopkins County United Way encourages all business owners and community leaders as well as individuals to help United Way to meet it’s 2021 goal of $150,000. Once raised, the funds will be allocated among 18 local, hard-working non-profits which make up a broad array of ‘helping organizations’ across our county. Everyone can keep up with weekly progress by checking the ‘success thermometers’ to be located on the downtown square and in front of the Fire Station at the Gilmer St./Bill Bradford Road intersection. Campaign Chair Kristy Moseley says, “please be generous with your donations to this year’s United Way campaign when a Campaign worker drops by your business, or just because you wish to. “
Donations can be mailed to HCUW, P.O. Box 735, Sulphur Springs, Texas 75483, or reach us by phone at 903-243-4066.
Also, feel free to contact HCUW President Mike Horne or Executive Secretary Susan Berning during the 2021 Campaign.
Dinner Bell Menu For August 25, 2021
The Open Door Sunday School Class of First United Methodist Church is the Community Partner. We are deeply appreciative of their support of this feeding ministry.
Grab and Go with a meal from the distribution area under the covered driveway (porte cochere) on the Northeast corner of the First United Methodist Church campus starting at 11:00 a.m. on Wednesday.
MENU
Baked Garlic Parmesan Chicken
Rice Pilaf
Sauteed Fresh Spinach
Broccoli and Cauliflower Salad
Buttered French Bread Slices
Strawberry Cake
BE CAREFUL! KEEP DISTANCES! WEAR MASKS WHERE REQUIRED! WASH YOUR HANDS OFTEN! GET INNOCULATED!
DINNER BELL CARES ABOUT YOUR HEALTH!!!
Dinner Bell Menu For August 18, 2021
The Water Oak School is the Community Partner for this week’s meal. Their support is deeply appreciated.
GRAB and GO with a meal from the distribution area under the covered driveway (porte cochere) on the Northeast corner of the First United Methodist Church campus starting at 11:00 a.m. on Wednesday.
MENU
Chicken Pot Pie
Spinach Salad
Buttered French Bread Slices
Mexican Hot Chocolate Cake
BE CAREFUL! KEEP DISTANCES! WEAR MASKS WHERE REQUIRED! WASH YOUR HANDS OFTEN! GET INOCULATED!
DINNER BELL CARES ABOUT YOUR HEALTH!!!
Dinner Bell Today
Dinner Bell is serving a special meal today. Volunteers from all walks of life diligently cook and assemble each meal with care. Special thanks to Alliance Bank as the Community Partner for this week’s meal. Their continued support is greatly appreciated.
GRAB and GO with a meal from the distribution area under the covered driveway (porte cochere) on the Northeast corner of the First United Methodist Church campus starting at 11:00 a.m. on Wednesday.
MENU
Herb Crusted Pork Loin
Wild Rice and Long Grain Rice with Orange Zest and Craisins
Yellow Squash Casserole
Garden Salad
Yeast Rolls
Cherry Vanilla Chocolate Chip Cake
BE CAREFUL! KEEP DISTANCES! WEAR MASKS WHERE REQUIRED! WASH YOUR HANDS OFTEN! GET INOCULATED!
DINNER BELL CARES ABOUT YOUR HEALTH!
Dinner Bell Menu For August 11, 2021
Alliance Bank is the Community Partner for this week’s meal. Their continued support is greatly appreciated.
GRAB and GO with a meal from the distribution area under the covered driveway (porte cochere) on the Northeast corner of the First United Methodist Church campus starting at 11:00 a.m. on Wednesday.
MENU
Herb Crusted Pork Loin
Wild Rice and Long Grain Rice with Orange Zest and Craisins
Yellow Squash Casserole
Garden Salad
Yeast Rolls
Cherry Vanilla Chocolate Chip Cake
BE CAREFUL! KEEP DISTANCES! WEAR MASKS WHERE REQUIRED! WASH YOUR HANDS OFTEN! GET INOCULATED!
DINNER BELL CARES ABOUT YOUR HEALTH!
Dinner Bell Menu For August 4, 2021
Mary and John Heilman are the Community Partners for this week’s meal. Their generosity is greatly appreciated.
GRAB and GO with a meal from the distribution area under the covered driveway (porte cochere) on the Northeast corner of the First United Methodist Church campus starting at 11:00 a.m. on Wednesday.
MENU
Mexican Lasagna
Restaurant Style Mexican Rice
Seasoned Pinto Beans
Green Salad with Guacamole Ranch Dressing
Tortillas
Sopapilla Cheesecake
BE CAREFUL! KEEP DISTANCES! WEAR MASKS WHERE REQUIRED! WASH YOUR HANDS OFTEN! GET INNOCULATED!
DINNER BELL CARES ABOUT YOUR HEALTH!!!
Cutoffs Will Begin Tuesday For Water Customers Who Have Yet To Address Overdue Bills Accrued Due To COVID-19
Cutoffs will begin Tuesday, July 20, 2021, for Sulphur Springs water customers who have yet to address overdue city utility bills accrued due to COVID-19, Sulphur Springs City Manager Marc Maxwell reminded Thursday morning.
A total of 503 water accounts were behind by 30 days or more, including 29 accounts that were more than 12 months or more past due as Tuesday, April 6, 2021,
City staff during the April meeting asked Sulphur Springs City Council members to approve a resolution establishing a payment plan for utility customers affected by the COVID-19 pandemic.
In 2020, the city determined to freeze water shutoffs for customers who had outstanding balances on their water bills due to COVID-19. In April, when city staff asked Sulphur Springs City Council to end the grace period, at least 29 accounts were more than 12 months past due in April a plan was approved
“When the City Council approved the payment plan arrangement in April, there were over 700 accounts with balances past due over 30 days. Today, there are only 426,” said City Finance Director Lesa Smith reported July 15, 2021.
During the April City Council meeting, Smith proposed having those city water customers who were behind one their utility payment due to COVID-19 pay their current month’s pill plus 1/12th of the past due amount each month. At that point, she reported at least 29 accounts were more than 12 months past due in April a plan was approved
Councilman Gary Spraggins in April 2021 asked that amount paid back be reduced to as low as 1/24th the total owed plus the current bill if the customer requests it, so that those already struggling would not be required to pay what would essentially be two water bills each month. While the payment plan can be for up to 24 months, the payment amount will be determined by the listed utility customer on the account provided the account is caught up at the conclusion the 2 years.
Customers behind on water bills due to COVID were required to visit the city officers to sign a contract agreeing to pay the agreed on back amount of the owed amount by the deadline. As an added incentive to make a payment agreement, no additional fees are being added to the amount in arrears through May 31, 2021, so long as the customer uphold the agreement.
The idea was to allow the customer to get caught up in one year and avoid disconnection of water service. The City Council approved the resolution and letters were sent to customers to make them aware that the city will begin requiring them to start paying the amount if they do not set up a payment plan or pay the owed amounts by deadline. Customer were asked to establish an agreement by June 7, 2021.
Those customers were given an extra month’s grace period. However, there are still water customers who as of July 15, 2021, had not set up a payment plan to begin paying. Maxwell reported they will be given through Monday, July 19, 2021, to stop by the city’s Business office, located at 125 South Davis St., to complete and sign a payment agreement.
“We have had around 75 customers sign up for payment plans over the past three months,” Smith said.
Smith explained that he city has two billing cycles for utility bills. Cycle 1 cutoffs will begin Tuesday, July 20, while Cycle 2 cutoffs will begin Tuesday, July 27. A total of 330 accounts on the first billing cycle were still delinquent, with either no plan in place or have defaulted on the agreement made, as of Thursday morning, July 15; that accounts for $84,285 in city utility fees as yet uncollected from those water customers who still owe back amounts unpaid due to COVID.
Any remaining accounts still delinquent due to COVID-19 that do not have a payment agreement on file with the city will have their water cut off starting Tuesday, July 20, 2021, Maxwell noted.
Dinner Bell Menu For July 14, 2021
City National Bank is the Community Partner for this week’s meal. We appreciate their continued support of this food ministry.
Grab and Go with a meal from the distribution area under the covered driveway (porte cochere) on the Northeast corner of The First United Methodist Church campus starting at
11:00 a.m. on Wednesday.
MENU
Super Lasagna
Garden Salad
Garlic French Bread Slices
Lemon Cake to Die For
BE CAREFUL! KEEP DISTANCES! WEAR MASKS WHERE REQUIRED! WASH YOUR HANDS OFTEN! GET INOCULATED!
DINNER BELL CARES ABOUT YOUR HEALTH!!!
