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Dinner Bell Menu For August 4, 2021

Mary and John Heilman are the Community Partners for this week’s meal. Their generosity is greatly appreciated.

GRAB and GO with a meal from the distribution area under the covered driveway (porte cochere) on the Northeast corner of the First United Methodist Church campus starting at 11:00 a.m. on Wednesday.

MENU

Mexican Lasagna

Restaurant Style Mexican Rice

Seasoned Pinto Beans

Green Salad with Guacamole Ranch Dressing

Tortillas

Sopapilla Cheesecake

BE CAREFUL! KEEP DISTANCES! WEAR MASKS WHERE REQUIRED! WASH YOUR HANDS OFTEN! GET INNOCULATED!

DINNER BELL CARES ABOUT YOUR HEALTH!!!

Author: KSST Webmaster

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