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Meal A Day Menu for Dec. 2-6, 2019

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Monday – Beef spaghetti, English peas and garlic toast

Tuesday – Rope sausage, sauerkraut, black-eyed peas and cornbread

Wednesday – Meatloaf, mashed potatoes, green beans and roll

Thursday – Chicken and dumplings, crackers and tossed salad

Friday – Apricot glazed chicken breast, rice, Malibu vegetables and broccoli

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Author: Faith Huffman

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