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Meal-A-Day Menu For Oct. 7-11, 2019

Monday – Beef spaghetti, English peas and garlic bread
Tuesday – Chicken spectacular, carrots and a roll
Wednesday – Beef and vegetable soup, crackers and tossed salad
Thursday – Smoked sausage with cheesy potatoes, broccoli and corn
Friday – Meatloaf, mashed potatoes, green beans and a roll

Author: Faith Huffman

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