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Dinner Bell Menu For April 4, 2018

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Dinner Bell

DINNER BELL MENU

April 4, 2018

 Dinner Bell thanks the person (who does not want to be recognized) for their loving gesture

Shepherd’s Pie

Oven Roasted Broccoli, Cauliflower and Brussel Sprouts

Garden Salad

Buttered French Bread

Lou’s Pineapple Cake

Pineapple and Cottage Cheese Fluff (sugar free dessert)

 

Same time (11:45 a.m.). Same place (Fellowship Hall of the First United Methodist Church).

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Author: Staff Reporter

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