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Dinner Bell Receives $500 From the Celebration Association

Proceeds from the “Taste of Sulphur Springs” event that took place on November 9th, 2016 were presented to Dinner Bell on Wednesday January 18th, 2017.

Mary Campbell and Kaydee Hauerwas presented the check to Head Cook Judy Gilreath. TheĀ Celebration Association promotes Downtown Businesses in Sulphur Springs, TX.

Author: KSST Webmaster

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