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Church News

Dinner Bell Menu for June 24, 2020

Posted by on 10:08 am in App, News, The Dinner Bell at the First United Methodist Church | Comments Off on Dinner Bell Menu for June 24, 2020

Dinner Bell Menu for June 24, 2020

Catocon: Jared and Amanda Pickett are the Community Partners

MENU:

Jambalaya with Chicken and Sausage

Yellow Squash Casserole (oh, so good)

Sweet Texas Cantelope Cubes

Garden Salad with Ranch Cups

Buttered French Bread

GRAB and GO distribution under the covered driveway at the Northeast corner of the First United Methodist Church campus starting after 11:00 a.m. every Wednesday.

DINNER BELL cares about the people of Sulphur Springs. PLEASE WEAR MASKS in PUBLIC. WASH your hands often and stay SIX FEET from other persons.

Covered Driveway where you can pickup your meal.

Please take care of yourself. Stay six feet from people. Wash your hands often, often, often. Wear a covering over your mouth and nose when you must be out in public. Stay home as much as is possible. I WANT TO SEE YOU IN THE FELLOWSHIP HALL WHEN THIS QUARANTINE IS OVER!!!


The mission of the Dinner Bell is to end hunger in Hopkins County. Fresh, hot, nutritious meals are prepared by volunteers each Wednesday and served to our guests at the First United Methodist Church. Through the generous support of church and community members and corporate sponsors we have been able to serve over 20,000 meals to those in need since opening our kitchen in 2012.

If you or your business would like to sponsor a Dinner Bell meal, give them a call at 903.885.2185

Dinner Bell Menu for June 17, 2020

Posted by on 11:19 am in App, News, The Dinner Bell at the First United Methodist Church | Comments Off on Dinner Bell Menu for June 17, 2020

Dinner Bell Menu for June 17, 2020

Cross Country Cowboy Church is the Community Partner

Grab and Go under the covered driveway at the Northeast corner of First United Methodist Church starting after 11:00 a.m. every Wednesday.

Hamburger Steak with Brown Onion Gravy

Buttered Parsled New Potatoes

Summer Squash with Onions and Tomatoes

Blackeyed Pea Salad

Buttered French Bread Slices

Glazed Chocolate Cake 

Take care of yourself. Wash your hands OFTEN. Wear masks in public. Practice safe distances. Dinner Bell wants you to remain healthy.

Covered Driveway where you can pickup your meal.

Please take care of yourself. Stay six feet from people. Wash your hands often, often, often. Wear a covering over your mouth and nose when you must be out in public. Stay home as much as is possible. I WANT TO SEE YOU IN THE FELLOWSHIP HALL WHEN THIS QUARANTINE IS OVER!!!


The mission of the Dinner Bell is to end hunger in Hopkins County. Fresh, hot, nutritious meals are prepared by volunteers each Wednesday and served to our guests at the First United Methodist Church. Through the generous support of church and community members and corporate sponsors we have been able to serve over 20,000 meals to those in need since opening our kitchen in 2012.

If you or your business would like to sponsor a Dinner Bell meal, give them a call at 903.885.2185

Dinner Bell Menu for June 10, 2020

Posted by on 6:24 am in App, News, The Dinner Bell at the First United Methodist Church | Comments Off on Dinner Bell Menu for June 10, 2020

Dinner Bell Menu for June 10, 2020

Chaney and Craig Johnson are the Community Partners.

For your GRAB and GO MEAL: From North Davis go east on Fleming Street, north, east and south under the covered driveway at the First United Methodist Church to the distribution area around 11:30 a.m. on Wednesday, June 10.

MENU:

Oven Bar-B-Que  Chicken Thighs
Smashed Potatoes
Squash and Corn Casserole
Garden Salad
Lemon Cake To Die For
Buttered French Bread Slices

PLEASE BE CAREFUL! Wash your hands often, observe distances between yourself and others and wear your mask on public. Dinner Bell cares about your health!!!

Covered Driveway where you can pickup your meal.

Please take care of yourself. Stay six feet from people. Wash your hands often, often, often. Wear a covering over your mouth and nose when you must be out in public. Stay home as much as is possible. I WANT TO SEE YOU IN THE FELLOWSHIP HALL WHEN THIS QUARANTINE IS OVER!!!


The mission of the Dinner Bell is to end hunger in Hopkins County. Fresh, hot, nutritious meals are prepared by volunteers each Wednesday and served to our guests at the First United Methodist Church. Through the generous support of church and community members and corporate sponsors we have been able to serve over 20,000 meals to those in need since opening our kitchen in 2012.

If you or your business would like to sponsor a Dinner Bell meal, give them a call at 903.885.2185

Dinner Bell Menu for June 3, 2020

Posted by on 9:10 am in App, News, The Dinner Bell at the First United Methodist Church | Comments Off on Dinner Bell Menu for June 3, 2020

Dinner Bell Menu for June 3, 2020

Sulphur Springs F F A is the Community Partner

Can you believe it is already June? The year is “flying by”.

MENU

Meat Loaf

Mashed Potatoes

Roasted Squash Casserole

Garden Salad with Ranch Cups

Buttered French Bread Slices

Brownies

We are still serving Grab and Go meals handed out under the covered driveway on the Northeast corner of the First United Methodist Church campus starting around 11:30 on Wednesday. Please continue to be very careful washing your hands often, wearing masks in public and staying six feet from others. WE CARE ABOUT YOUR HEALTH!!!

Please practice safe health routines. Wash, wash, wash your hands. Wear a mask in public. Remain 6 feet from persons. Be careful and keep well. Someday we will again serve in the Fellowship Hall and enjoy fellowship at the meal tables

Covered Driveway where you can pickup your meal.

Please take care of yourself. Stay six feet from people. Wash your hands often, often, often. Wear a covering over your mouth and nose when you must be out in public. Stay home as much as is possible. I WANT TO SEE YOU IN THE FELLOWSHIP HALL WHEN THIS QUARANTINE IS OVER!!!


The mission of the Dinner Bell is to end hunger in Hopkins County. Fresh, hot, nutritious meals are prepared by volunteers each Wednesday and served to our guests at the First United Methodist Church. Through the generous support of church and community members and corporate sponsors we have been able to serve over 20,000 meals to those in need since opening our kitchen in 2012.

If you or your business would like to sponsor a Dinner Bell meal, give them a call at 903.885.2185

Chamber Connection — May 28, 2020

Posted by on 7:50 am in App, Church News, Headlines, Hopkins County News, Lifestyle, Local Business News, News, Sulphur Springs News | Comments Off on Chamber Connection — May 28, 2020

Chamber Connection — May 28, 2020

Annual Chamber Of Commerce Golf Tournament Registration Is In Full Swing

Lezley Brown
By Lezley Brown, CEO/President Hopkins County Chamber of Commerce

The Chamber is excited to announce that we are moving forward with our annual Golf Tournament! Our reschedule date is Friday, June 19, at Sulphur Springs Country Club. As usual, we will have morning and afternoon flights, and we have availability for teams right now.

This tournament will look different in a few ways. … We will spend the day completely outside, we will wash our hands often and well, lunch will be picked up in a box instead of being on a buffet, and all team members and volunteers will “Spend the Day a Club’s Length Away!” That will be our social distancing motto to keep everyone safe and healthy! We are looking forward to beautiful weather and a great time! Give us a call at 903-885-6515 to register your team!

Business Highlight

During the year 2020, The Hopkins County Chamber of Commerce is highlighting a business each week.

Please join me in congratulating our Business of the Week for May 28, Shannon Oaks Church. You can read their full biographical stories at the Hopkins County Chamber of Commerce’s Facebook page and Instagram
page.

Shannon Oaks Church

Dinner Bell Menu for May 27, 2020

Posted by on 4:34 pm in App, News, The Dinner Bell at the First United Methodist Church | Comments Off on Dinner Bell Menu for May 27, 2020

Dinner Bell Menu for May 27, 2020

The Sulphur Springs Rotary Club is the Community Partner and is grilling hamburgers!

MENU

Hamburgers with cheese, lettuce, tomatoes, pickles and onions

Baked Beans

Individual sacks Potato Chips

Banana Pudding

It is still GRAB and GO under the covered walkway in the Northeast corner of the First United Methodist Church campus. (Across from the Post Office). Food distribution starts after 11:00 a.m. every Wednesday.

Please practice safe health routines. Wash, wash, wash your hands. Wear a mask in public. Remain 6 feet from persons. Be careful and keep well. Someday we will again serve in the Fellowship Hall and enjoy fellowship at the meal tables

Covered Driveway where you can pickup your meal.

Please take care of yourself. Stay six feet from people. Wash your hands often, often, often. Wear a covering over your mouth and nose when you must be out in public. Stay home as much as is possible. I WANT TO SEE YOU IN THE FELLOWSHIP HALL WHEN THIS QUARANTINE IS OVER!!!


The mission of the Dinner Bell is to end hunger in Hopkins County. Fresh, hot, nutritious meals are prepared by volunteers each Wednesday and served to our guests at the First United Methodist Church. Through the generous support of church and community members and corporate sponsors we have been able to serve over 20,000 meals to those in need since opening our kitchen in 2012.

If you or your business would like to sponsor a Dinner Bell meal, give them a call at 903.885.2185

Dinner Bell Menu for May 20, 2020

Posted by on 9:51 am in App, News, The Dinner Bell at the First United Methodist Church | Comments Off on Dinner Bell Menu for May 20, 2020

Dinner Bell Menu for May 20, 2020

Texas Farm Credit is the Community Partner for a Grab and Go meal from Dinner Bell at the First United Methodist Church. Distribution is under the covered driveway (porte cochere) at the Northeast corner of the church campus starting at 11:30 a.m.

MENU

King Ranch Chicken

Salsa

Pinto Beans

Mexican Rice

Salad with Ranch Cups

Tortillas

Sopapilla Cheesecake

Please practice safe health routines. Wash, wash, wash your hands. Wear a mask in public. Remain 6 feet from persons. Be careful and keep well. Someday we will again serve in the Fellowship Hall and enjoy fellowship at the meal tables

Covered Driveway where you can pickup your meal.

Please take care of yourself. Stay six feet from people. Wash your hands often, often, often. Wear a covering over your mouth and nose when you must be out in public. Stay home as much as is possible. I WANT TO SEE YOU IN THE FELLOWSHIP HALL WHEN THIS QUARANTINE IS OVER!!!


The mission of the Dinner Bell is to end hunger in Hopkins County. Fresh, hot, nutritious meals are prepared by volunteers each Wednesday and served to our guests at the First United Methodist Church. Through the generous support of church and community members and corporate sponsors we have been able to serve over 20,000 meals to those in need since opening our kitchen in 2012.

If you or your business would like to sponsor a Dinner Bell meal, give them a call at 903.885.2185

Local Businesses Come Together for Dinner Bell

Posted by on 12:48 pm in Church News, News, The Dinner Bell at the First United Methodist Church | Comments Off on Local Businesses Come Together for Dinner Bell

Local Businesses Come Together for Dinner Bell

Representatives from several local business came together Wednesday May 13th, 2020 to donate beef to the Dinner Bell. The businesses making the donation were:

Spencer Brewer, Jon Newbold, Don Smith, Jimmy Jones, Warren Mitchel, Judy Gilreath, Stephanie Mitchell, and John Holland

Meat from the Grand Champion steer was processed and donated to the community meal program at the First United Methodist Church.

Much needed meat donated to Dinner Bell.

The mission of the Dinner Bell is to end hunger in Hopkins County. Fresh, hot, nutritious meals are prepared by volunteers each Wednesday and served to our guests at the First United Methodist Church. Through the generous support of church and community members and corporate sponsors we have been able to serve over 20,000 meals to those in need since opening our kitchen in 2012.

If you or your business would like to sponsor a Dinner Bell meal, give them a call at 903.885.2185

Dinner Bell Menu for May 12, 2020

Posted by on 12:33 pm in App, News, The Dinner Bell at the First United Methodist Church | Comments Off on Dinner Bell Menu for May 12, 2020

Dinner Bell Menu for May 12, 2020

Christus Mother Frances Hospital is this week’s Community Partner.

Dinner Bell at the First United Methodist Church is again distributing meals in the Grab and Go method from under the covered driveway at the Northeast corner of the church campus starting at 11:30 a.m. on Wednesday.

MENU

Herb Crusted Pork Loin

Mexican Hominy

Crunchy Romaine Toss

Buttered Bread Slices

Fresh Fruit

PLEASE Continue to be VERY CAREFUL! WEAR MASKS when in public and wash your hands OFTEN, OFTEN, OFTEN. We want to see you when we are allowed to hold DINNER BELL in our FELLOWSHIP HALL.

Covered Driveway where you can pickup your meal.

Please take care of yourself. Stay six feet from people. Wash your hands often, often, often. Wear a covering over your mouth and nose when you must be out in public. Stay home as much as is possible. I WANT TO SEE YOU IN THE FELLOWSHIP HALL WHEN THIS QUARANTINE IS OVER!!!


The mission of the Dinner Bell is to end hunger in Hopkins County. Fresh, hot, nutritious meals are prepared by volunteers each Wednesday and served to our guests at the First United Methodist Church. Through the generous support of church and community members and corporate sponsors we have been able to serve over 20,000 meals to those in need since opening our kitchen in 2012.

If you or your business would like to sponsor a Dinner Bell meal, give them a call at 903.885.2185

The Dinner Bell: May Blessings

Posted by on 12:44 pm in App, Church News, Featured, News, The Dinner Bell at the First United Methodist Church | Comments Off on The Dinner Bell: May Blessings

The Dinner Bell: May Blessings

The Dinner Bell, a ministry of the First United Methodist Church in Sulphur Springs, TX, had a lot on it’s plate Wednesday. Beside the weekly free community meal, now served grab-and-go due to social distancing, a group of young men had a donation to make.

Judy Gilreath with donors Charlie and Mason White, Marshal and Barrett Ingram. Also pictured is Natalie White. and Lauren and Preston Ingram.

Gentlemen from the White and Ingram families recently set up a lemonade stand in the Rockyridge neighborhood. They sold two flavors of lemonade and homemade chocolate chip cookies. They also accepted donations from friends and neighbors. Their combined donation to Dinner Bell was $136. Natalie White (pictured above) stated, “The boys knew from the beginning they wanted to donate to the Dinner Bell. They are just the best and sweetest boys.”

Dinner Bell Matron Judy Gilreath said, “The money will go to good use, I’m already planning next weeks menu.” Judy went on to say that she is currently having trouble finding enough meat to match demands. She had to cut her interview short to field a call from a restaurant supplier.

This weeks sponsor was on hand to help prepare and hand out meals.

The Community Partner for May 6 was Diversified Storage.

FUMC received a last minute donation of eggs and bathroom tissue. The goods were shared with participants as they drove, walked or bicycled through.


The mission of the Dinner Bell is to end hunger in Hopkins County. Fresh, hot, nutritious meals are prepared by volunteers each Wednesday and served to our guests at the First United Methodist Church. Through the generous support of church and community members and corporate sponsors we have been able to serve over 20,000 meals to those in need since opening our kitchen in 2012.

If you or your business would like to sponsor a Dinner Bell meal, give them a call at 903.885.2185