Meal-A-Day Menu for Sept. 30-Oct. 4, 2019

Monday – Beef Patties, Mashed Potatoes and Roast Gravy,  Green Beans and a Roll
Tuesday – Ham and Potato Casserole, Brussels Sprouts and Corn
 Wednesday – Chicken and Dumplings, Crackers and Tossed Salad
Thursday – Beef Stroganoff, Malibu Vegetables and Garlic Sticks
Friday – Corn Dogs, Sweet Potato Fries and Cole Slaw

Author: Faith Huffman

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