Meal A Day Menu
March 12th – March 16th
Monday
BBQ Rope Sausage
Baked Beans
Cooked Cabbage
Roll
Tuesday
Beef Patties
Mashed Potatoes and Roast Gravy
Green Beans
Roll
Wednesday
Managers Choice
Thursday
Shrimp Creole
Okra and Tomatoes
Tossed Salad
Roll
Friday
Pepperoni Pizza
Tossed Salad
