Meal A Day Menu
September 28th – October 2nd
Monday
Meatballs on a Bed of Noodles
Providence Vegetables
Pickled Beets
Roll
Tuesday
Chicken Pot Pie
Broccoli
Green Tomato Relish
Wednesday
Cheese Burgers
Lettuce Tomato and Onion
Baked Beans
Chips
Thursday
Pinto Beans with Ground Beef
Corn Bread
Spinach
Sliced Onions
Friday
Chicken and Dumplings
Crackers
Tossed Salad